Sugar Free Banana Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
3 lg. bananas1 tsp cinnamon1 egg1 tsp. baking soda1 tsp. baking powder1/2 tsp. sea salt1 1/2 c. organic whole wheat flour1/3 c. melted butter
Directions
Preparation:

Mash bananas.

Add cinnamon and slightly beaten egg.

Add melted butter.

Sift dry ingredients together and add to above mixture.

Mix until moistened.

Bake at 375 degrees for 20 minutes.


I got this recipe from:
https://hubpages.com/hub/No-Sugar-Added-Banana-Muffins-Recipe

Sugar-free and delicious!

Number of Servings: 12

Recipe submitted by SparkPeople user SKINNYJENNIFER.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 103.6
  • Total Fat: 2.9 g
  • Cholesterol: 17.7 mg
  • Sodium: 285.5 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.8 g

Member Reviews