Turkey Burger
- Number of Servings: 7
Ingredients
Directions
Number of Servings: 7
Recipe submitted by SparkPeople user LINC04.
* *Jennie-O Extra Lean Ground Turkey, 20 oz * Spinach, frozen, 0.5 cup * Onions, raw, .25 cup, chopped * Oregano, ground, 1 tsp * Crushed Red Pepper, 1 serving * Garlic, 1 tsp
Number of Servings: 7
Recipe submitted by SparkPeople user LINC04.
Nutritional Info Amount Per Serving
- Calories: 92.9
- Total Fat: 1.1 g
- Cholesterol: 32.1 mg
- Sodium: 66.3 mg
- Total Carbs: 1.5 g
- Dietary Fiber: 0.6 g
- Protein: 19.1 g