Cheese Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
2 cup water ( 1 cup for dough/ 1 cup for sauce)1 pkg yeast1 tbsp sugar (for dough)1 tsp sugar (for sauce)1/2 salt1 tbsp oil1 tsp garlic salt1/2 tsp oregano1/2 tsp basil12 oz shredded mozzarella cheese
Dough: Heat 1c water to lukewarm. Add yeast, sugar, salt, oil. Add flour 1/2 cup at a time til stiff dough is formed. Knead 5 min. Set in lightly oiled bowl cover with dish cloth. Let rise 10-15 min. while you make sauce. Sauce: Put sauce, 1 c water, sugar, garlic salt, spices in sauce pan. Simmer 10 min. Divide dough in half. Roll out each half to 16 in circle. Bake for 10 min. at 400. Spread with sauce. Sprinkle with cheese. Bake 15-20 min
Number of Servings: 16
Recipe submitted by SparkPeople user CONNORSFAM8.
Number of Servings: 16
Recipe submitted by SparkPeople user CONNORSFAM8.
Nutritional Info Amount Per Serving
- Calories: 167.4
- Total Fat: 6.5 g
- Cholesterol: 12.3 mg
- Sodium: 459.4 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 1.1 g
- Protein: 8.2 g
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