craftydebi's tuna cakes
- Number of Servings: 9
Ingredients
Directions
Stove Top stuffing mix, chicken flavor2 cans chunk white tuna in water, drained1/3 cup mayo2 T. sweet pickle relish1 cup shredded cheddar cheese1/2 cup shredded carrot3/4 cup water
Mix all ingredients. Refrigerate for 15 min. in covered bowl. Spray a non-stick fry pan (or use oil if desired). Make 9 patties, forming them with your hands. Brown on both sides and heat through. Serve with lemon and tartar sauce if desired.
Number of Servings: 9
Recipe submitted by SparkPeople user CRAFTYDEBI.
Number of Servings: 9
Recipe submitted by SparkPeople user CRAFTYDEBI.
Nutritional Info Amount Per Serving
- Calories: 246.1
- Total Fat: 11.2 g
- Cholesterol: 34.6 mg
- Sodium: 583.7 mg
- Total Carbs: 15.1 g
- Dietary Fiber: 0.6 g
- Protein: 12.2 g
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