Crab Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1/2 c. Crab, imatation & shreded1 c. low fat vanilla yogurt11 baby carrots, shreded2 c. cabbage,shreded1 stalk celery, shreded1 small sweet onion1/4 c. raisins1 tsp. celery salt1 tsp.frsh cracked black pepper
Directions
Mix all ingrediants well and serve with with Bagel Crisps.

Makes 6, 1/2 c. servings

Number of Servings: 2

Recipe submitted by SparkPeople user ROSARUNN1.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 40.0
  • Total Fat: 0.0 g
  • Cholesterol: 2.5 mg
  • Sodium: 320.0 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.5 g

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