speghetti sauce

Name: speghetti sauce Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6
Ingredients: Peppers sweet red raw sliced 1 cup (remove); Green Peppers (bell peppers) 1 cup chopped (remove); Banana Peppers 1 small (4 long) (remove); Onions raw 1 medium (2-1/2 dia) (remove); Mushrooms fresh 8 large (remove); Celery raw 2 stalk small (5 long) (remove); Tomato Sauce 425 grams (remove); Canned Tomatoes 1 large (remove); Carrots raw 1 cup grated (remove)

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 6

Ingredients

Peppers, sweet, red, raw, sliced, 1 cup (remove)Green Peppers (bell peppers), 1 cup, chopped (remove)Banana Peppers, 1 small (4" long) (remove)Onions, raw, 1 medium (2-1/2" dia) (remove)Mushrooms, fresh, 8 large (remove)Celery, raw, 2 stalk, small (5" long) (remove)Tomato Sauce, 425 grams (remove)Canned Tomatoes, 1 large (remove)Carrots, raw, 1 cup, grated (remove)

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user KUBAMAMMA.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 62.7
Total Fat: 0.5 g
Cholesterol: 0.0 mg
Sodium: 427.1 mg
Total Carbs: 13.9 g
Dietary Fiber: 3.5 g
Protein: 3.0 g

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