Mannaya Kasha/Semolina Porridge
- Number of Servings: 1
Ingredients
1/4 cup semolina1.5 cup soy milk1/2 tbsp. vegan butter1 tsp. sugarsalt, to taste
In a small saucepan, bring milk to a boil.
Stir semolina in gradually.
Add butter, sugar, and salt.
Bring to a boil again, reduce heat, and simmer on low heat for 10-15 minutes.
Serve with jam, honey, or fruits.
Makes 1 serving.
Number of Servings: 1
Recipe submitted by SparkPeople user LOVELYBONES13.
Stir semolina in gradually.
Add butter, sugar, and salt.
Bring to a boil again, reduce heat, and simmer on low heat for 10-15 minutes.
Serve with jam, honey, or fruits.
Makes 1 serving.
Number of Servings: 1
Recipe submitted by SparkPeople user LOVELYBONES13.
Nutritional Info Amount Per Serving
- Calories: 326.6
- Total Fat: 8.9 g
- Cholesterol: 0.0 mg
- Sodium: 270.4 mg
- Total Carbs: 45.1 g
- Dietary Fiber: 3.1 g
- Protein: 15.8 g
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