Susan's Spicy Hot Buffalo Chicken Breast Strips

Name: Susan''s Spicy Hot Buffalo Chicken Breast Strips Recipe
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Yield: 4
Ingredients: 1/2c. Frank's Hot Sauce; 2t. tabasco sauce; 2.t. worchestershire sauce; 2 t. Molly McButter or Butter Buds; 1 T. Canola oil; 1 T. Lemon juice; 1/2t. garlic powder; 12 oz cooked skinless/boneless chicken breast strips.

(1)

Minutes to Prepare: 10
Minutes to Cook: 2

Number of Servings: 4

Ingredients

1/2c. Frank's Hot Sauce2t. tabasco sauce2.t. worchestershire sauce2 t. Molly McButter or Butter Buds1 T. Canola oil1 T. Lemon juice1/2t. garlic powder12 oz cooked skinless/boneless chicken breast strips.

Directions

Combine all ingredients except chicken breast strips, in a small sauce pan. Bring to a boil, simmer for 2 minutes. Pour over 12 oz of cooked chicken breast strips. Serve hot or cold.

Number of Servings: 4

Recipe submitted by SparkPeople user FLOWERFIELD1.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 131.5
Total Fat: 4.6 g
Cholesterol: 49.3 mg
Sodium: 760.4 mg
Total Carbs: 1.7 g
Dietary Fiber: 0.1 g
Protein: 19.8 g

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Member Reviews

CD11934124
Excellent! My kids loved them as well....I think we all were sweating while eating them but they were great and HOT! - 4/26/12
TRACY98US
THIS DISH WAS YUMMY. I TOOK THE RECIPE FOR THE SAUCE AND GRILLED CHICKEN STRIPS. I PUT THE BUFFALO CHICKEN STRIPS IN A PITA WITH ROMAINE LETTUCE. - 1/9/10