Corn and Black Bean Salad

(2)
  • Number of Servings: 8
Ingredients
1 can- Sweet Yellow Corn 1 can- Black Beans1 Medium- Red Onion1- Red Bell Pepper1- Medium Hot house Tomato1- Green Bell Pepper
Directions
Chop everything, put it in a bowl and mix it around. Thats it.

Number of Servings: 8

Recipe submitted by SparkPeople user BTHRAMER.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 97.0
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 61.7 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 5.3 g
  • Protein: 5.2 g

Member Reviews
  • SPARKLEDIVA
    I added a little sazon, adobo, cilantro & balsamic vinegar. Family loved it!!! - 9/30/07
  • VALENTINEWIFE
    I loved this. I did add a little sea salt, olive oil, cilantro and parsley and right before eating a drizzle of fresh lemon juice!!! - 7/4/07