Poppy Seed

  • Minutes to Prepare:
  • Number of Servings: 30
Ingredients
1-Cup Crisco Oil1.2 Cup Cider Vinegar1/4 Cup Granulated Sugar1 Tbsp. Poppy Seed1 Tsp. Dry Yellow Mustard1 Tsp. Onion Pwd.
Directions
Mix all ingredients except oil and poppy seed. Add oil slowly and blend for 5 minutes. Add poppy seed. Makes approx. 30 servings

Number of Servings: 30

Recipe submitted by SparkPeople user CCOOLCAT.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 74.1
  • Total Fat: 7.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

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