Creamy Leeks
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
3 leeks (approx. 1 lb.)3 slices of bacon3 slices American cheesedash of saltdash of nutmeg
Lightly brown bacon in a medium saucepan. Then add sliced, cleaned leeks. Stir occasionally to prevent burning. After 5-10 minutes, add cheese, 1 slice at a time, stirring inbetween. After final slice of cheese is added, cook on low for 5-10 more minutes, stir occasionally.
Should be of a creamy consistency when time is up.
Number of Servings: 4
Recipe submitted by SparkPeople user JOSORENSEN.
Should be of a creamy consistency when time is up.
Number of Servings: 4
Recipe submitted by SparkPeople user JOSORENSEN.
Nutritional Info Amount Per Serving
- Calories: 150.7
- Total Fat: 9.4 g
- Cholesterol: 24.0 mg
- Sodium: 432.1 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 1.3 g
- Protein: 7.2 g
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