Turkey Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 lb of ground turkey1 egg1/2 cup of diced celery1/2 cup of diced onion1 package of regular flavor instant oatmeal2 t of worcestershire 1 tsp of mustard1/2 cup of crushed tomatoes1/4 cup brown sugar
Directions
mix all ingredients except crushed tomatoes and brown sugar. Place in baking dish, and top with crushed tomatoes and brown sugar. bake at 350 for 1 hour and 35 minutes or until thickest part is 165 degrees with thermometer.

Number of Servings: 8

Recipe submitted by SparkPeople user MOLONGANACRE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 152.0
  • Total Fat: 5.6 g
  • Cholesterol: 74.1 mg
  • Sodium: 111.1 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 14.9 g

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