Ham & Potato Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 cups mashed potato3/4 cup part skim riccotta cheese1 pound of Farmland 95% fat Free cubed ham21/2 oz of low fat shredded cheddar cheese
Preheat oven to 350. In the bottom of a nonstick 8 inch square baking pan spread potatos, add ham on top of potatos. In a blender add riccotta and cheddar and blend until smooth. Pour over ham and bake for 30 minutes. makes 6 servings. Enjoy!
Number of Servings: 6
Recipe submitted by SparkPeople user APPLE66.
Number of Servings: 6
Recipe submitted by SparkPeople user APPLE66.
Nutritional Info Amount Per Serving
- Calories: 207.6
- Total Fat: 6.2 g
- Cholesterol: 58.9 mg
- Sodium: 1,274.1 mg
- Total Carbs: 18.5 g
- Dietary Fiber: 1.4 g
- Protein: 18.7 g