Yogurt Icing
- Minutes to Prepare:
- Number of Servings: 48
Ingredients
*Powdered sugar (icing sugar)*Fat free or light Vanilla Yogurt , I use the Danone fat free Vanilla but I have used a strawberry or other flavored one when I was out of vanilla yogurt.*Vanilla Extract (I use the artificial type but to each their own)
I gradually mix the icing sugar into the yogurt and the vanilla,
When it is a nice spreading consistancy I stop adding powdered sugar.
Spread on your cookies or cakes or bars.
Number of Servings: 48
Recipe submitted by SparkPeople user MYKIDSANDI.
When it is a nice spreading consistancy I stop adding powdered sugar.
Spread on your cookies or cakes or bars.
Number of Servings: 48
Recipe submitted by SparkPeople user MYKIDSANDI.
Nutritional Info Amount Per Serving
- Calories: 31.3
- Total Fat: 0.0 g
- Cholesterol: 0.1 mg
- Sodium: 0.8 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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