Spring Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
6 cups of spring salad greens1 cup chopped walnuts6 T of raspberry vinaigrette
Mix salad, vinaigrette and nuts together.
Number of Servings: 6
Recipe submitted by SparkPeople user SMITTY91.
Number of Servings: 6
Recipe submitted by SparkPeople user SMITTY91.
Nutritional Info Amount Per Serving
- Calories: 170.4
- Total Fat: 13.4 g
- Cholesterol: 0.0 mg
- Sodium: 106.3 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 1.3 g
- Protein: 4.8 g
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