Light Amish Bread
- Number of Servings: 14
Ingredients
Directions
1 cup warm water1/2 tsp salt1 TBSP Brown Sugar1 tsp yeast1/4 cup Applesauce3 Cups Whole Wheat Flour
Mix the water yeast sugar salt and applesauce together. Slowly add the flour until you get the proper texture.
allow to rise for 1 hour. Punch down and shape into a loaf.
Allow it to rise for another 30 min. Bake at 350 F for 30 min.
Makes 1 loaf cut int 14 slices
Number of Servings: 14
Recipe submitted by SparkPeople user PUGHEAD.
allow to rise for 1 hour. Punch down and shape into a loaf.
Allow it to rise for another 30 min. Bake at 350 F for 30 min.
Makes 1 loaf cut int 14 slices
Number of Servings: 14
Recipe submitted by SparkPeople user PUGHEAD.
Nutritional Info Amount Per Serving
- Calories: 101.5
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 84.4 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 0.8 g
- Protein: 2.8 g
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