Jen's Tikka Chops

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
yogurt, pork, tikka paste
Directions
Serves 4. Cook chops in a glass dish in the oven at 350. Depending on thickness of the chop, cooking time varies.

Number of Servings: 4

Recipe submitted by SparkPeople user TULLJEN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 212.5
  • Total Fat: 5.1 g
  • Cholesterol: 56.3 mg
  • Sodium: 447.5 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 25.5 g

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