corn and potato chowder
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user LEGOMY.
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Number of Servings: 8
Recipe submitted by SparkPeople user LEGOMY.
Nutritional Info Amount Per Serving
- Calories: 236.1
- Total Fat: 21.3 g
- Cholesterol: 65.8 mg
- Sodium: 769.3 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 1.5 g
- Protein: 2.9 g