Spicy Buffalo Chicken Wraps
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 Low Carb Tortilla3 ounces grilled boneless skinless chicken breast3 tbps onions, sliced1 cup iceberg lettuce, shredded1/2 medium tomato, sliced2 tbsp Frank's RedHot Buffalo Wing Sauce1 tbsp Hidden Valley Fat Free Ranch Dressing
Grill up chicken breast and slice into strips. Warm wrap to make it flexible, then place chicken in wrap and RedHot Sauce and ranch dressing over the chicken. Place onions, lettuce and tomato on and enjoy!
Makes one wrap.
Number of Servings: 1
Recipe submitted by SparkPeople user EKRACINSKI.
Makes one wrap.
Number of Servings: 1
Recipe submitted by SparkPeople user EKRACINSKI.
Nutritional Info Amount Per Serving
- Calories: 230.5
- Total Fat: 4.4 g
- Cholesterol: 49.3 mg
- Sodium: 1,282.2 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 15.9 g
- Protein: 29.0 g