Tuna pate
- Number of Servings: 15
Ingredients
Directions
Tuna, Canned in Water, 250 grams Egg, hard boiled, 5 mediumLight Mayonnaise, 5 tbsp Onions, raw, 0.5 medium
Mix tuna with grinded eggs, add minced onions and mayo. Mix well.
Spread on whole wheat bread.
Makes 15 servings (1 tbsp each)
Number of Servings: 15
Recipe submitted by SparkPeople user ZABELINA1.
Spread on whole wheat bread.
Makes 15 servings (1 tbsp each)
Number of Servings: 15
Recipe submitted by SparkPeople user ZABELINA1.
Nutritional Info Amount Per Serving
- Calories: 58.8
- Total Fat: 3.2 g
- Cholesterol: 68.5 mg
- Sodium: 114.3 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.1 g
- Protein: 6.1 g
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