Chicken Wing Dip
- Number of Servings: 4
Ingredients
1 - 250gram block of light cream cheese1/4 cup Frank's Hot Sauce1 can Flaked Chicken - Maple Leaf1 Tbsp ranch dressing - Fat Freeshredded cheese to top (I put approx. 120 grams of shredded)
Cream together cream cheese and layer it in a pie plate. Mix hot sauce and flakes of chicken together. Put that mixture ontop of creamed cheese. lightly spread a very thin layer of ranch dressing over the chicken mixture. Top with finely shredded cheese. Put in oven when ready to eat at 350 until cheese is melted. Use with hard crackers or tostitos scoops
Number of Servings: 4
Recipe submitted by SparkPeople user ACJBCT.
Number of Servings: 4
Recipe submitted by SparkPeople user ACJBCT.
Nutritional Info Amount Per Serving
- Calories: 301.3
- Total Fat: 21.6 g
- Cholesterol: 94.2 mg
- Sodium: 1,315.0 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 0.0 g
- Protein: 17.2 g
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