goulash
- Number of Servings: 7
Ingredients
Directions
Number of Servings: 7
Recipe submitted by SparkPeople user BECKA525.
1 pond ground chuck1 -29 ounce can tomatoes1-6 ounce can tomato sauce2 cups elbow macaroni1 onion chopped
Number of Servings: 7
Recipe submitted by SparkPeople user BECKA525.
Nutritional Info Amount Per Serving
- Calories: 263.6
- Total Fat: 13.9 g
- Cholesterol: 48.6 mg
- Sodium: 390.0 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 2.1 g
- Protein: 14.7 g
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