taco meat

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 11
Ingredients
1.2 pound ground turkey1 can diced tomatoes1 can pinto beans1 package taco seasoning2/3 cups of water
Directions
Brown Meat. add remaining ingredients, reduce heat, simmer until liquid has evaporated to "taco meat" consistency.

makes 11 - 1/3 cup servings

Number of Servings: 11

Recipe submitted by SparkPeople user TRACIWRIGHT79.

Servings Per Recipe: 11
Nutritional Info Amount Per Serving
  • Calories: 146.4
  • Total Fat: 5.1 g
  • Cholesterol: 36.7 mg
  • Sodium: 354.8 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 13.5 g

Member Reviews
  • CD11581163
    Very good. Would fix again - 5/10/12
  • CO6866
    I mashed the beans, and used rotel tomatoes- could use a tad more taco seasoning - 5/14/10
  • KRWCOWBOY
    Really good! - 2/16/10