Italian Lentils with Spicy Sausage

Name: Italian Lentils with Spicy Sausage Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 5
Ingredients: 3 Turkey or Chicken Spicy Italian Sausages (I got mine at whole foods); 4 Oz Salami--; 2 Onions; 2-3 Garlic Cloves; 15 oz Can crushed tomatoes; 2 cups water; 3/4 cup green or brown lentils cleaned; 3 Bay leaves

Minutes to Prepare: 10
Minutes to Cook: 35

Number of Servings: 5

Ingredients

3 Turkey or Chicken Spicy Italian Sausages (I got mine at whole foods)4 Oz Salami-- 2 Onions2-3 Garlic Cloves15 oz Can crushed tomatoes2 cups water3/4 cup green or brown lentils, cleaned3 Bay leaves

Directions

Chop your onions and saute them in a stock pot or dutch oven sprayed with oil spray. Thinly slice the garlic cloves and add, making sure that they don't burn. Slice the salami in strips and add to the onions. Add the tomatoes to the pot, followed by your clean lentils and 2 cups of water and lower the heat to medium-low.

Brown the sausages in another pan and after about two minutes, slice them in half and add to the pan, making sure they are covered by the tomato mix. Add the 3 bay leaves and cover, stirring every 5 or 10 minutes. When the lentils are soft (about 30 minutes), you're ready to tuck in! enjoy!

Number of Servings: 5

Recipe submitted by SparkPeople user VALLOUGH.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving