sarah's homemade chili

  • Number of Servings: 1
Ingredients
ground beefonion choppedred kidney beanschili powder
Directions
brown ground beef and drain
add kidney beans and ground beef to crock pot and add 1 can water. Let cook on low for 4-6 hours. Then add onion and chili powder and let cook for another 30 minutes then enjoy. This goes really great with corn bread.

Number of Servings: 1

Recipe submitted by SparkPeople user SARAHE2010.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 413.4
  • Total Fat: 11.2 g
  • Cholesterol: 24.1 mg
  • Sodium: 1,048.5 mg
  • Total Carbs: 61.9 g
  • Dietary Fiber: 24.4 g
  • Protein: 21.8 g

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