Lynne's Ham Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
potatoes, carrots, broccoli, ham, mushroom soup, cheese, and milk
Directions
• slice potatoes and carrots
• cube ham
• cut broccoli into small florets
• boil carrots and broccoli to almost tender
• mix soup and milk

• layer potatoes, carrots, broccoli, and ham add soup and then layer with cheese

• bake until golden brown and liquid has absorbed (approx. 30 min.) at 375


Number of Servings: 10

Recipe submitted by SparkPeople user CAPER75.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 313.4
  • Total Fat: 10.7 g
  • Cholesterol: 34.1 mg
  • Sodium: 698.4 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 5.3 g
  • Protein: 14.6 g

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