Blue Bison Burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 lb of Ground Bison2 oz crumbled blue cheese1/2 medium onion, diced4 TBS ketchup
Gently mix ingredients by hand. Divide into four patties.
Grill or broil 5 to 7 minutes on a side. Be careful, bison is low fat and can become dry, if overcooked.
Number of Servings: 4
Recipe submitted by SparkPeople user TMAC05819.
Grill or broil 5 to 7 minutes on a side. Be careful, bison is low fat and can become dry, if overcooked.
Number of Servings: 4
Recipe submitted by SparkPeople user TMAC05819.
Nutritional Info Amount Per Serving
- Calories: 340.0
- Total Fat: 21.3 g
- Cholesterol: 104.7 mg
- Sodium: 447.4 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.4 g
- Protein: 30.4 g
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