Kelsa's Homemade Banana Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1/2 stick of Butter (salted)1c. Sugar2 Eggs4 medium sized ripe or over ripened bananas1 tsp. Baking Soda1/2 tsp. Salt1 3/4 c. Flour (sifted)
Directions
Preheat oven to 350 degrees
Cream butter and sugar, then add 2 eggs (already beaten) and bananas.
Add baking soda salt and sifted flour.
Grease bottom of baking pan
Bake for 45 min at 350.

Then...Mow!


Number of Servings: 1

Recipe submitted by SparkPeople user LPWETZEL.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,949.3
  • Total Fat: 105.5 g
  • Cholesterol: 618.0 mg
  • Sodium: 3,195.0 mg
  • Total Carbs: 478.9 g
  • Dietary Fiber: 17.1 g
  • Protein: 39.2 g

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