Italian Turkey Meatloaf

Name: Italian Turkey Meatloaf Recipe
Prep time: 15 min
Cook time: 80 min
Total time: 95 min
Yield: 8
Ingredients: 1 cup breadcrumbs seasoned; 1/2 cup milk non-fat; 2 tbsp olive oil; 1/2 onion finely chopped; 2 celery stalks finely chopped; 1 pound lean ground turkey; 1/2 cup parmesan cheese grated; 1/2 cup carrot puree; 1/4 cup ketchup; 1 tsp salt; 1/8 tsp black pepper; 1 cup tomato sauce

Minutes to Prepare: 15
Minutes to Cook: 80

Number of Servings: 8

Ingredients

1 cup breadcrumbs, seasoned1/2 cup milk, non-fat2 tbsp olive oil1/2 onion, finely chopped2 celery stalks, finely chopped1 pound lean ground turkey1/2 cup parmesan cheese, grated1/2 cup carrot puree1/4 cup ketchup1 tsp salt1/8 tsp black pepper1 cup tomato sauce

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user TRACEY.INGEFAER.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 202.6
Total Fat: 10.8 g
Cholesterol: 47.3 mg
Sodium: 728.4 mg
Total Carbs: 6.9 g
Dietary Fiber: 1.0 g
Protein: 15.0 g

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