Banana cheesecake fluff

Name: Banana cheesecake fluff Recipe
Yield: 1
Ingredients: 1/2 cup lowfat cottage cheese; 5 chunks frozen banana; optional:; dash nutmeg; splash vanilla; stevia if desired

Number of Servings: 1

Ingredients

1/2 cup lowfat cottage cheese5 chunks frozen bananaoptional:dash nutmegsplash vanillastevia if desired

Directions

Pulse in small food processor until extremely light and fluffy and frozen banana chunks are incorporated. Serve in ice cream parfait dish. :-)

Number of Servings: 1

Recipe submitted by SparkPeople user MARYDAZ.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 174.3
Total Fat: 1.7 g
Cholesterol: 4.5 mg
Sodium: 459.8 mg
Total Carbs: 26.8 g
Dietary Fiber: 2.4 g
Protein: 15.0 g

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