Gluten Free Pantry Pizza Mix prepared (1 serv=1 oz)
- Number of Servings: 43
Ingredients
1 22 oz box Gluten-free Pantry French Bread & Pizza mix1 3/4 c warm water1 tsp cider vinegar1 Tbs sugar1/2 tsp salt1/3 c vegetable or olive oil2 eggs plus 1 egg white
Add mix and included yeast packet to bowl. Add remaining ingredients and mix with heavy duty mixer for 2 minutes. Split into 5 or 6 portions and press down with wet hands on a greased cookie sheet. Bake 10 minutes. Add toppings. Bake 5 more minutes at 450 degrees.
I calculated this out to be one ounce per serving. Then I weighed the small personal size pizza I made. So tonight I had a 5.5 oz pizza so I entered this in as 5.5 servings. Of course, this calculation does NOT include your toppings.
Number of Servings: 43
Recipe submitted by SparkPeople user MOM2BSA.
I calculated this out to be one ounce per serving. Then I weighed the small personal size pizza I made. So tonight I had a 5.5 oz pizza so I entered this in as 5.5 servings. Of course, this calculation does NOT include your toppings.
Number of Servings: 43
Recipe submitted by SparkPeople user MOM2BSA.
Nutritional Info Amount Per Serving
- Calories: 70.3
- Total Fat: 1.9 g
- Cholesterol: 10.2 mg
- Sodium: 89.0 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 0.5 g
- Protein: 0.8 g
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