Spinach parmesan

Name: Spinach parmesan Recipe
Yield: 1
Ingredients: Spinach 1.5 cups fresh trimmed; 1/8 cup bread crumbs; 1/8 tsp garlic powder; salt to taste; 2 tsp grated parmesan cheese

Number of Servings: 1

Ingredients

Spinach 1.5 cups fresh trimmed 1/8 cup bread crumbs1/8 tsp garlic powdersalt to taste2 tsp grated parmesan cheese

Directions

In skillet, heat margarine over medium heat, add garlic, bread crumbs, salt. Stir often til bread crumbs are lightly browned. Set aside. In same skillet, add spinach and cook til wilted -- approx 2 minutes. Transfer spinach to plate and top with crumb mixture.

Number of Servings: 1

Recipe submitted by SparkPeople user CENROSE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 124.7
Total Fat: 9.4 g
Cholesterol: 0.0 mg
Sodium: 180.6 mg
Total Carbs: 6.1 g
Dietary Fiber: 1.4 g
Protein: 4.2 g

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