Good For a Picnic Salad
- Number of Servings: 6
Ingredients
3 Cups fresh broccoli florets3/4 Cup raw celery, diced1/4 Cup raw onions, chopped1/3 Cup cheddar cheese, shredded1/4 Cup fat-free mayonnaise1/4 Cup reduced fat sour cream1/2 Tsp salt1/8 Tsp pepper
Combine first four ingredients.
Combine remaining ingredients and pour over salad just before serving.
Makes 6 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SPROUT.
Combine remaining ingredients and pour over salad just before serving.
Makes 6 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SPROUT.
Nutritional Info Amount Per Serving
- Calories: 50.2
- Total Fat: 2.1 g
- Cholesterol: 6.3 mg
- Sodium: 337.7 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 2.0 g
- Protein: 3.5 g
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