Santa Fe soup with Turkey
- Number of Servings: 12
Ingredients
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user IAMRUNNER.
2 lb ground turkey2 packets Hidden Valley Ranch2 packets Taco Seasoning1 onion2 garlic cloves2 cans black beans1 can pinto beans1 can kidney beans2 cans rotel2 cans white corn1 can petite diced tomatoes2 cups water
Number of Servings: 12
Recipe submitted by SparkPeople user IAMRUNNER.
Nutritional Info Amount Per Serving
- Calories: 263.8
- Total Fat: 2.1 g
- Cholesterol: 45.8 mg
- Sodium: 891.4 mg
- Total Carbs: 34.6 g
- Dietary Fiber: 10.0 g
- Protein: 30.6 g
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