Santa Fe soup with Turkey

  • Number of Servings: 12
Ingredients
2 lb ground turkey2 packets Hidden Valley Ranch2 packets Taco Seasoning1 onion2 garlic cloves2 cans black beans1 can pinto beans1 can kidney beans2 cans rotel2 cans white corn1 can petite diced tomatoes2 cups water
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user IAMRUNNER.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 263.8
  • Total Fat: 2.1 g
  • Cholesterol: 45.8 mg
  • Sodium: 891.4 mg
  • Total Carbs: 34.6 g
  • Dietary Fiber: 10.0 g
  • Protein: 30.6 g

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