Blueberry Vinegrette

Name: Blueberry Vinegrette Recipe
Prep time: 5 min
Total time: 5 min
Yield: 10
Ingredients: 1/2 Cup Blueberry Preserves; 2 TBS Dijon Mustard; 2 TBS Balsamic Vinegar; 1/4 Cup Extra Virgin Olive Oil; 1/4 Cup Water; Few turns of black pepper

Minutes to Prepare: 5

Number of Servings: 10

Ingredients

1/2 Cup Blueberry Preserves2 TBS Dijon Mustard2 TBS Balsamic Vinegar1/4 Cup Extra Virgin Olive Oil1/4 Cup WaterFew turns of black pepper

Directions

With Whisk mix preserves, vinegar, mustard and water. Whisk in oil. Add a few turns of fresh black pepper to taste. Serve or refrigerate in shaker container. This makes about 1 1/4 cups dressing. A serving would be 2 TBS.

Number of Servings: 10

Recipe submitted by SparkPeople user DMHAMMY.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 96.8
Total Fat: 5.4 g
Cholesterol: 0.0 mg
Sodium: 78.2 mg
Total Carbs: 11.4 g
Dietary Fiber: 0.2 g
Protein: 0.1 g

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