Jenn's Banana Peanut Butter Chocolate-chip Muffins
- Minutes to Cook:
- Number of Servings: 18
Ingredients
Directions
1/4 cup liquid egg substitute1 cup packed brown sugar1 tsp vanilla extract1 cup mashed banana1/2 cup smooth peanut butter1/2 cup of applesauce or jar of pureed fruit baby food2 cups flour1 tsp baking powder1/2 tsp salt3 tbsp chippits
Preheat oven to 350 degrees.
Mix dry ingredients thoroughly.
Mix the wet ingredients in a separate bowl and then add the dry ingredients bit by bit until just blended.
Add batter to muffin cups or sprayed muffin tin and bake for 30 minutes.
Number of Servings: 18
Recipe submitted by SparkPeople user JENN_IN_SJ.
Mix dry ingredients thoroughly.
Mix the wet ingredients in a separate bowl and then add the dry ingredients bit by bit until just blended.
Add batter to muffin cups or sprayed muffin tin and bake for 30 minutes.
Number of Servings: 18
Recipe submitted by SparkPeople user JENN_IN_SJ.
Nutritional Info Amount Per Serving
- Calories: 167.6
- Total Fat: 4.5 g
- Cholesterol: 0.0 mg
- Sodium: 137.1 mg
- Total Carbs: 29.4 g
- Dietary Fiber: 1.3 g
- Protein: 3.9 g
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