grilled beef salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Mix all ingredience
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user DAWNYMARIE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 399.5
  • Total Fat: 22.7 g
  • Cholesterol: 64.6 mg
  • Sodium: 399.2 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 26.7 g

Member Reviews