Rachel's Louisville Cookies

Name: Rachel''s Louisville Cookies Recipe
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 31
Ingredients: 1/2 cup butter softened; 1 banana mashed; 1/4 cup unsweetened applesauce; 1 tsp. vanilla extract; 1/2 cup brown sugar; 1/2 cup flour; 1/2 cup whole wheat flour; 1/4 tsp. salt; 1 tsp. baking powder; 2 1/2 cups rolled oat flakes; 1 cup chopped walnuts; 1/2 cup dried fruit (I use chopped dates)

Minutes to Prepare: 15
Minutes to Cook: 12

Number of Servings: 31

Ingredients

1/2 cup butter, softened1 banana, mashed1/4 cup unsweetened applesauce1 tsp. vanilla extract1/2 cup brown sugar1/2 cup flour1/2 cup whole wheat flour1/4 tsp. salt1 tsp. baking powder2 1/2 cups rolled oat flakes1 cup chopped walnuts1/2 cup dried fruit (I use chopped dates)

Directions

Preheat oven to 350 degrees. In a large bowl, stir together the butter, banana, applesauce, vanilla, and brown sugar. Add the flours, salt, baking powder, rolled oat flakes, walnuts, and dates. Dough will be stiff. Spoon a heaping tablespoon of dough onto a cookie sheet and press flat with your fingers. Bake for 12-14 minutes or until golden. Makes approximately 31 cookies. Serving Size= One Cookie.

Number of Servings: 31

Recipe submitted by SparkPeople user ILEANA81.

Servings Per Recipe: 31

Nutritional Info Amount Per Serving

Calories: 116.9
Total Fat: 6.0 g
Cholesterol: 8.0 mg
Sodium: 36.8 mg
Total Carbs: 18.7 g
Dietary Fiber: 2.2 g
Protein: 2.0 g

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