Penn Station Club Sandwich

Name: Penn Station Club Sandwich Recipe
Yield: 3
Ingredients: Blimpie White Sub Roll (approx. 6) 1 serving (remove); Ham extra lean (5% fat) 4 slice (6-1/4 x 4 x 1/16) (remove); Turkey breast meat 2 slices (remove); Bacon 3 medium slices cooked (raw product (remove); *Kraft Real Mayo 4 tbsp (remove); Iceberg Lettuce (salad) 3 leaf large (remove); Red Ripe Tomatoes 4 slice thick/large (1/2 thick) (remove); Honey Mustard 6 tsp (remove); Swiss Cheese 3 slice (1 oz) (remove)

Number of Servings: 3

Ingredients

Blimpie White Sub Roll (approx. 6), 1 serving (remove)Ham, extra lean, (5% fat), 4 slice (6-1/4" x 4" x 1/16") (remove)Turkey breast meat, 2 slices (remove)Bacon, 3 medium slices, cooked (raw product (remove)*Kraft Real Mayo, 4 tbsp (remove)Iceberg Lettuce (salad), 3 leaf, large (remove)Red Ripe Tomatoes, 4 slice, thick/large (1/2" thick) (remove)Honey Mustard, 6 tsp (remove)Swiss Cheese, 3 slice (1 oz) (remove)

Directions

Number of Servings: 3

Recipe submitted by SparkPeople user ABSGIRL.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 449.1
Total Fat: 28.9 g
Cholesterol: 62.0 mg
Sodium: 1,184.3 mg
Total Carbs: 20.3 g
Dietary Fiber: 1.8 g
Protein: 23.0 g

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