Chard with Parmesan

Name: Chard with Parmesan Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 1 bunch chard; 2 T butter; 1/4 C grated parmesan

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 2

Ingredients

1 bunch chard2 T butter1/4 C grated parmesan

Directions

Strip leaves from chard.
Blanch in salted water
Drain, cool and chop
Melt butter in pot, add chard, add parmesan. Stir to coat.
Serve immediately

Number of Servings: 2

Recipe submitted by SparkPeople user LFENEX.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 193.8
Total Fat: 15.4 g
Cholesterol: 41.0 mg
Sodium: 547.6 mg
Total Carbs: 7.7 g
Dietary Fiber: 3.7 g
Protein: 8.6 g

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