Zuchini Bread

  • Number of Servings: 16
Ingredients
* Zucchini, 1.5 cup, sliced (remove) * Lemon Peel, 1 tsp (remove) * *Flour, white, 1.5 cup (remove) * Granulated Sugar, 6 tsp (remove) * Buttermilk, lowfat, .5 cup (remove) * Egg, fresh, 1 large (remove) * Baking Powder, 2 tsp (remove) * Nutmeg, ground, 1 tsp (remove) * Becel light margerine, 2 tsp (remove)
Directions


Number of Servings: 16

Recipe submitted by SparkPeople user AMYHILL641.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 62.4
  • Total Fat: 0.8 g
  • Cholesterol: 13.6 mg
  • Sodium: 77.4 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.0 g

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