lower cal eggs

  • Number of Servings: 2
Ingredients
5 eggs2 egg whites 4 tsp of water
Directions
Whisk eggs with fork

Pour into heated pan and scramble as usual.

makes 2 servings



Number of Servings: 2

Recipe submitted by SparkPeople user TRACIWRIGHT79.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 203.3
  • Total Fat: 12.6 g
  • Cholesterol: 531.3 mg
  • Sodium: 212.5 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 20.6 g

Member Reviews