7 Layer Salad

Name: 7 Layer Salad Recipe
Prep time: 20 min
Total time: 20 min
Yield: 12
Ingredients: 1 small head of lettuce; 1 cup of chopped onion; 1/2 cup of chopped celery; 1 can sliced water chestnuts; 1 bag of frozen peas thawed under cold water & drained; 2 cups of mayo; 2 tbs of sugar; boiled eggs sliced; crumbled bacon

(4)

Minutes to Prepare: 20

Number of Servings: 12

Ingredients

1 small head of lettuce1 cup of chopped onion1/2 cup of chopped celery1 can sliced water chestnuts1 bag of frozen peas, thawed under cold water & drained2 cups of mayo2 tbs of sugarboiled eggs slicedcrumbled bacon

Directions

Break up lettuce into bottom of 9x13 to from a crust base. Layer onions, celery, water chestnuts and peas over top of lettuce. "Frost" with mayo and sprinkle with cheese and sugar. Cover tightly and store for 23 hours to blend flavors. Before serving, garnish with boiled egg slices and crumbled bacon. It is really YUMMY!

Number of Servings: 12

Recipe submitted by SparkPeople user JANSUSAN2.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 252.0
Total Fat: 17.4 g
Cholesterol: 112.4 mg
Sodium: 463.1 mg
Total Carbs: 17.7 g
Dietary Fiber: 1.7 g
Protein: 7.1 g

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Member Reviews

DIANNEJEANINE
I used less mayo and less fat. Very good. - 6/25/12
TRISH2007
Very good! I used low fat mayo with a little paprika in it when I made it. - 10/3/07
CRZYMONKEYLVER
this is really good !!!! I was having a big familt get to gather so i made it the day before and it was really easy to finish the day of!!!! i would really recommed it for people with a sweet tooth !!!! - 8/28/07
NUTRITIONNUT
This was good. I did use low fat ham instead of bacon. I think it would be better with bacon. I wonder how turkey bacon would taste with it. I skipped the eggs and used low fat mayo. - 8/17/07