Easy Homemade Pasta Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 lb 12 oz can Crushed Tomatoes1 med. onion, chopped2 cloves garlic, chopped or minced1 tsp Salt1 Tbs Italian Seasonings1 tsp Granulated Sugar1 Tbs Olive Oil1 cup Red Wine
Heat Olive Oil in a large sauce pot. Add chopped onion and garlic. Cook for about 2-3 minutes until soft. Add crushed tomatoes, 1 cup red wine, seasonings. Bring to boil, then simmer approx. 20 minutes. Makes approximately 10 1/2 cup servings.
Number of Servings: 10
Recipe submitted by SparkPeople user KTHEYS518.
Number of Servings: 10
Recipe submitted by SparkPeople user KTHEYS518.
Nutritional Info Amount Per Serving
- Calories: 38.8
- Total Fat: 1.4 g
- Cholesterol: 0.0 mg
- Sodium: 247.4 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 0.4 g
- Protein: 0.4 g
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