Crockpot Macaroni & Cheese!!

  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 - 16oz COOKED elbow macaroni1/2 lb. of velveeta cheese1 can of cheese soup4 tbsb or 1/2 stcik butter1 tsp. salt2 cups of milk
Directions
Combine all ingredients in the crock pot. cook on low for 1 hour, stir occasionally. Great for carry-ins and family gatherings.

Makes 12 1-cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user LORIE1964.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 257.1
  • Total Fat: 8.6 g
  • Cholesterol: 24.8 mg
  • Sodium: 732.9 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 11.0 g

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