Taz-Adrenal Recovery Vegetable Soup

(1)
  • Number of Servings: 6
Ingredients
16 oz Green Beans1 cup chopped celery1 zucchini, sliced1 medium onion, choppedabout 2 cups chopped cabbage1 cup tomoato juice1 cup spring water2 Tbsp raw honey1 tsp paprika1 cup chicken brothpepper to tastecombine ingredients and simmer for one hour until veggies are tender.I made a double batch the first time and froze some. I didn't like it, though. The veggies were mushy. This is much better fresh or reheated so the veggies are still on the firm side.
Directions
It has a lot of veggies in it. I would say around 6 1-1.5 cup servings

Number of Servings: 6

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 67.9
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 233.8 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 3.2 g
  • Protein: 1.9 g

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