tuna salad

  • Number of Servings: 5
Ingredients
tuna
Directions


Number of Servings: 5

Recipe submitted by SparkPeople user IAMMISSY.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 85.5
  • Total Fat: 3.0 g
  • Cholesterol: 27.1 mg
  • Sodium: 495.0 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 13.3 g

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