Chelles Vinegar & Oil Dressing

  • Number of Servings: 18
Ingredients
Cider Vinegar, 4 tbsp Granulated Sugar, 4 tbspSalt, 1 dash Pepper, black, 1 dash Parsley, 1 tbsp *Extra Light Olive Oil, 10 tbsp
Directions
mix all ingredients together shake before each use
Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 75.2
  • Total Fat: 7.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.2 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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