Tex Mex Burritos

(1)
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1/2 lb. Lean Ground Turkey1/2 cup Tostitos Brand Mild Salsa1/4 can (or 1/2 cup) Canned Black Beans2 large Whole-Wheat Tortillas1/4 cup Low-fat shredded Cheddar Cheese
Directions
Make 2 Burritos/2 servings.

Directions:
1. Cook meat until no longer pink, about 8 minutes. Add salsa and beans saute until heated through.
2. Warm tortillas in microwave.
3. Spoon turkey mixture into tortillas, sprinkle with cheese and roll up.

Number of Servings: 2

Recipe submitted by SparkPeople user DICEGRRL.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 401.2
  • Total Fat: 12.2 g
  • Cholesterol: 83.0 mg
  • Sodium: 1,090.9 mg
  • Total Carbs: 40.5 g
  • Dietary Fiber: 9.7 g
  • Protein: 33.2 g

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