Sesame Ginger Turkey Stir-Fry

(1)
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 to 1.5 lbs. Turkey Breast Strips2 pkgs. of frozen Stir-Fry Vegetables12 fl. oz. Lawry's Sesame Ginger Marinade3 tbsp. EVOO
Directions
Heat the oil in a skillet and cook turkey. Season to taste. Once turkey is cooked, set turkey aside and place vegetables and marinade in the skillet. Cook vegetable approx. 10 minutes or until tender. Add turkey and stir. Makes 4 serving of approx. 2 cups each. Serve with rice.

Number of Servings: 4

Recipe submitted by SparkPeople user KVIDEGAR.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 517.0
  • Total Fat: 10.8 g
  • Cholesterol: 87.5 mg
  • Sodium: 3,421.2 mg
  • Total Carbs: 58.5 g
  • Dietary Fiber: 5.0 g
  • Protein: 40.0 g

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